Classic Popcorn Recipe
Prep time
Total time
Recipe type: Appetizer
Cuisine: American
Serves: 1 serving
  • Classic Popcorn Ingredients:
  • 1 Tbsp olive oil
  • ½ cup popcorn kernels
  1. In a large pot with a lid, heat olive oil on medium-high heat. Add one kernel to the pot. Once it pops, add the remaining ½ cup. Keep the lid on. The popcorn will begin popping. Shake the pot to distribute the heat and prevent popcorn from burning. Once the popping stops, turn off stove and remove from heat. Transfer to a serving bowl and mix with toppings as desired.
Recipe by Sarah Koszyk at